Work With Us
We’d love to have you join our team! Please use the form below to apply. Feel free to send in your resume even if you don't see the position you're looking for listed.
Line Cooks / Pizza Makers $20 to $23 Starting (+ Tips!)
We're Looking for Line Cooks & Pizza Makers!
What You’ll Do: You’ll prepare and cook a variety of grilled and fried dishes, Salads and some knife work.
Station Care: Keep your station clean, organized, and running smoothly.
Team Player: Work closely with the rest of the kitchen crew to make sure everything flows smoothly, especially during busy times.
Quality Control: Keep an eye on food stock levels, let us know when supplies are low, and make sure everything meets our high standards.
Customer Focus: Help us make our guests happy by accommodating special requests and dietary needs whenever possible.
What We’re Looking For:
Experience: You’ve worked as a Grill Cook, Pizza Maker or in a similar role before and know your way around a Kitchen
Skills: You understand food safety, Clean work habbits, Can execute basic prep, have some knife skills and can keep up in a fast-paced kitchen.
Attitude: You’re a team player with a positive attitude that works well with others
Availability: You’re flexible and can work evenings and weekends
Why Join Us?
Pay: Starting for this position is $20 to $23 an hour, with gratuity - Typically in the $6 to $7 an hour range, higher during peak season, lower during shoulder seasons.
Culture: Work in a supportive, friendly environment where your contributions are valued.
Schedule:
We are closed Sundays & Mondays, so you'll have consistency of schedule. We currently do dinner service only Tuesday through Thursday, with Lunch and Dinner on Friday & Saturday - we are looking to expand to more Tues/Thurs Lunches longer term (specifically during ski season).
A typical shifts traditionally begins between 1/1:30 pm and Runs through 9:30pm, or a 9am to 4pm Lunch shift.
How to Apply:
If this sounds like a good fit for you please send us your resume and a quick note about why you’d be a great addition to our team.
Experienced Servers / Bartenders
The Blue Stone is looking for several Bartenders/Servers who are experienced with high volume restaurants, while delivering consistent, friendly and efficient service.
Job Requirements:
• Must have consistent open availability; this position will require nights, some weekends, and some days.
• Must have reliable transportation to and from work.
• Reliable with a sense of pride and ownership in your work
• Willing, and with a positive attitude, to follow direction from management/co-workers including additional requests for front of house/kitchen support.
• VT DLC certification
Front of house jobs are tipped positions
We are looking for Part time as well as Full time help.
If you are looking for a part time or full time gig, new environment to work in, have reliable transportation, and have a get it done mindset, please apply!
You can apply by responding below, or by bringing in your resume to our waitsfield location